Wednesday, January 20, 2010

Haggis Anyone?




Anyone....Haggis....I've got plenty.....perhaps with a side of scrapple?

23 comments:

Buzz Kill said...

Scrapple? Now you're talking. So is this the next Dim Sum Sunday challenge? I'm in. I'll try anything once.

This reminds me of the movie "So I Married an Axe Murder" when Mike Myers says of Haggis - No, I think it's repellent in every way. In fact, I think most Scottish cuisine is based on a dare.
Bwahahaha

Big Shamu said...

Isn't Top Chef Season 7 set in Edinburgh? Try making an Amuse Bouche from one of their vending machines.

I LOVE SCRAPPLE!

There, I've said it.

Making Space said...

Gosh and begorrah you have lost your mind.

Big Shamu said...

No Guts....No Glory!

Making Space said...

Ew, guts.

Dani said...

All Hail to the Scrapple!

moi said...

Once a month, my stepfather gave my mother a break and reigned supreme in the kitchen. Which means, I ate a lot of Scrapple and SOAS. Add in the fact that I spent the first 10 years of my life on a working ranch and, well, I'll challenge a Scot to a contest of weird eats any day. As a result, I'll eat just about anything except cockroaches and Brussels Sprouts. Even, then, add some bacon and a cheese sauce and we can probably talk.

Big Shamu said...

BWAAAHAHAHAHHAHAHAHAH.

The Scrapple Cabal Reigns Supreme.

Making Space said...

Just so we're all clear here, Moi would rather eat cockroaches (albeit covered in cheese sauce) than wear crocs? Just checkin.

Buzz Kill said...

Also to be clear, I love scrapple. On rare occasion when I get breakfast at a diner, that's what I order. Eggs over easy, hashbrowns, toast and scrapple with a little ketchup and hot sauce. I've even had liver pudding (I had it in a liquified version, sort of like scrapple and difficult to find) over pancakes. That's good eatin'.

Big Shamu said...

Amen, Brother Buzz, Amen.

Big Shamu said...

Yes, MS, Moi is that serious about her footwear. When she says no Crocs, remember that she's packing heat.

moi said...

What Shamu said.

LaDivaCucina said...

La Diva ALWAYS SAYS: Just because you CAN eat it, doesn't mean ya should! hmpf.

Haggis is up there with witchety grubs and tripe soup. eewwww.

(but I hate fois gras too!)

MS, don't make me come down there.......!!!

Big Shamu said...

No foie gras? Say it ain't so????

LaDivaCucina said...

It's freakin' liver! I hate liver and organs and offal. I don't know how Anthony B and Zimmern do it!

Big Shamu said...

They just open their mouths and say Ahhhhhh.

LaDivaCucina said...

You mean the geese or the boys?!

moi said...

Wait. What? No fois gras? No Braunschweiger? No fried chicken livers? No pate?

LaDivaCucina said...

blech...

So, Sham, did you buy the haggis? I'd give it a shot...maybe...don't like blood sausage either....

Big Shamu said...

Sorry, no, did not buy the On Sale Haggis. I'd try it in a restaurant but buying a WHOLE Haggis for one person seems kinda crazy.

Boxer said...

Oh.Dear.God.

none of you are joking, are you?


(my first Sunday in Philadelphia when I was 22, I saw Scrapple on the menu and assumed it was an apple dish. So I ordered it. BWHAHAHAAHAHAH.)

Big Shamu said...

Well, Boxer it is good with apple butter.

NO JOKE - SCRAPPLE RULES!!