I tried. I sat down two times and reviewed the Quickfire. Dry as dust. So here's the rundown. They are still trying to breath life in...

So I'm still in my grieving stage for the late lamented Gourmet. DAMN YOU Chuck Townsend. Because my grief was so deep I didn't re...

I fell asleep. It's true. I think it was during the long convoluted explanation of the Quickfire Challenge. Food on a Toothpick. Rul...

Here at the Karmic Kitchen, we get questions. Lots of questions. Have you ever made flan? Do you have a good use for the herb lemon balm?...

Happy News!! I'm actually having some success with this planting/harvesting/cooking experiment. It was in doubt there for a while. Th...

Catfight? Was there really a catfight? A Claws Out Dramarama. You know, the one between the Miami based chef Andrea... ...and Miami based...

Crabs and Patrick O'Connell last week... ...Michy and The Girls this week. Oh Top Chef, you know me so well.

So there was this challenge. I'm not really sure what it was about? I know what this says and I know they were promoting Ayrshire Farms...

As anyone who really knows me will tell you there's 3 things I love most intensely and that's Maureen O'Hara, bacon, and Marylan...

Top Chef's Got CRABS!!!!!!!!!!!!!!! I am in HEAVEN Even better? Patrick O'Connell from the Inn at Little Washington as the Crab Judg...

How cracktackular was that last Elimination Challenge? Quick, everyone raise your hand who, when they heard it was a Team Elimination, spar...