tag:blogger.com,1999:blog-3930710315732568255.post6034513987751890076..comments2024-02-01T09:24:06.521-06:00Comments on The Karmic Kitchen: Let the Sun ShineBig Shamuhttp://www.blogger.com/profile/15297361034783510191noreply@blogger.comBlogger20125tag:blogger.com,1999:blog-3930710315732568255.post-35832965450028811322009-09-23T13:11:27.844-05:002009-09-23T13:11:27.844-05:00Ah. I vote nutty. LOLAh. I vote nutty. LOLMakingSpacehttps://www.blogger.com/profile/10508699169798151741noreply@blogger.comtag:blogger.com,1999:blog-3930710315732568255.post-52729079714427515422009-09-23T11:08:00.351-05:002009-09-23T11:08:00.351-05:00The Magical Elves are the the people who actually ...The Magical Elves are the the people who actually produce Top Chef.<br />I can't attest to their squirreliness.Big Shamuhttps://www.blogger.com/profile/15297361034783510191noreply@blogger.comtag:blogger.com,1999:blog-3930710315732568255.post-1305667364607914812009-09-23T10:44:19.940-05:002009-09-23T10:44:19.940-05:00I'm suspicious. Magical Elves means squirrels...I'm suspicious. Magical Elves means squirrels, right?MakingSpacehttps://www.blogger.com/profile/10508699169798151741noreply@blogger.comtag:blogger.com,1999:blog-3930710315732568255.post-73684427399686634542009-09-23T09:57:19.456-05:002009-09-23T09:57:19.456-05:00Yes, you must watch. It would make the Magical El...Yes, you must watch. It would make the Magical Elves ever so happy.Big Shamuhttps://www.blogger.com/profile/15297361034783510191noreply@blogger.comtag:blogger.com,1999:blog-3930710315732568255.post-75788507977065739982009-09-23T01:28:20.198-05:002009-09-23T01:28:20.198-05:00Also Sham, I am sending a pack of ninja squirrels ...Also Sham, I am sending a pack of ninja squirrels to your house immediately as a curse for getting me stuck on the music of Hair. Razz. I only saw the movie, and Treat Williams wasn't THAT cute, and I ain't just sayin' that 'cause he's a boy. Phhht.MakingSpacehttps://www.blogger.com/profile/10508699169798151741noreply@blogger.comtag:blogger.com,1999:blog-3930710315732568255.post-38862701463015320082009-09-22T23:49:46.854-05:002009-09-22T23:49:46.854-05:00Y'all totally lost me at the connection betwee...Y'all totally lost me at the connection between cactus and ceviche and teepees. ROFL Damn, does this mean I am actually gonna hafta watch the SHOW? SOB....MakingSpacehttps://www.blogger.com/profile/10508699169798151741noreply@blogger.comtag:blogger.com,1999:blog-3930710315732568255.post-52691697511468990222009-09-22T15:43:08.295-05:002009-09-22T15:43:08.295-05:00See the reason I remember all these ingredients is...See the reason I remember all these ingredients is because they do those awesome tables of ingredients. Lay them all out. Add stuffed animal heads (toothy boar's head, twice) so yeah kangaroo would have been interesting. Too much of a cuteness factor for Americans.Big Shamuhttps://www.blogger.com/profile/15297361034783510191noreply@blogger.comtag:blogger.com,1999:blog-3930710315732568255.post-49045660328182255232009-09-22T15:37:01.899-05:002009-09-22T15:37:01.899-05:00This comment has been removed by the author.LaDivaCucinahttps://www.blogger.com/profile/06000430029590301972noreply@blogger.comtag:blogger.com,1999:blog-3930710315732568255.post-47208804701637503372009-09-22T15:36:59.609-05:002009-09-22T15:36:59.609-05:00Oh one more thing: They also make kangaroo tail s...Oh one more thing: They also make kangaroo tail soup. Like ox tail but with 'roo tails.LaDivaCucinahttps://www.blogger.com/profile/06000430029590301972noreply@blogger.comtag:blogger.com,1999:blog-3930710315732568255.post-7711317543648423532009-09-22T15:33:36.082-05:002009-09-22T15:33:36.082-05:00Shamu, your memory for names and past dishes and c...Shamu, your memory for names and past dishes and challenges AMAZES ME!! I must count on your memory at all times cuz I can't even remember half of their names halfway thru the season!!!<br /><br />Yes, it would be nice to see the 'roo then. I've had kangaroo steaks a' plenty and also one time had kangaroo prosciutto...to die for!!LaDivaCucinahttps://www.blogger.com/profile/06000430029590301972noreply@blogger.comtag:blogger.com,1999:blog-3930710315732568255.post-44788099073265820332009-09-22T15:31:16.189-05:002009-09-22T15:31:16.189-05:00True dat. The Koreans love their bulgogi and of c...True dat. The Koreans love their bulgogi and of course, the Japanese love their Wagyu and Kobe beef! Yeah! Korean bbq would have been a cool way to go!LaDivaCucinahttps://www.blogger.com/profile/06000430029590301972noreply@blogger.comtag:blogger.com,1999:blog-3930710315732568255.post-27060957455654127712009-09-22T15:29:23.071-05:002009-09-22T15:29:23.071-05:00That's too bad about the kangeroo. It's a...That's too bad about the kangeroo. It's a protein they've never had before. Snake yes, roo, no.Big Shamuhttps://www.blogger.com/profile/15297361034783510191noreply@blogger.comtag:blogger.com,1999:blog-3930710315732568255.post-26839690128697863022009-09-22T15:28:04.377-05:002009-09-22T15:28:04.377-05:00Oh yeah, that was the other thing. How did it tur...Oh yeah, that was the other thing. How did it turn into a main dish? When did high end mean no meat, especially beef? I know the brothers stuck to their guns, style-wise but hell the Asian cuisines are full of beef.Big Shamuhttps://www.blogger.com/profile/15297361034783510191noreply@blogger.comtag:blogger.com,1999:blog-3930710315732568255.post-42404061433831304092009-09-22T15:26:50.481-05:002009-09-22T15:26:50.481-05:00I think the snake would have been the best challen...I think the snake would have been the best challenge as I'm certain no one would have made it before. kangaroo is not really all that challenging as it should be prepared like venison. It's a meat that is very high in protein and low in fat so must be cooked accordingly so as not to make it tough.LaDivaCucinahttps://www.blogger.com/profile/06000430029590301972noreply@blogger.comtag:blogger.com,1999:blog-3930710315732568255.post-4412211565229377732009-09-22T15:23:40.184-05:002009-09-22T15:23:40.184-05:00I don't think you have to "know" a d...I don't think you have to "know" a drink to tell whether it tastes good or not! Crikey, taste your food and drinks people!<br /><br />I LOVE Ser-vee-shay! But I'll tell you what: If I'm workin' on a ranch, the last thing I want to eat is marinated fish salad for dinner!!! It's light and a great starter but a meal serveeshay does not make!LaDivaCucinahttps://www.blogger.com/profile/06000430029590301972noreply@blogger.comtag:blogger.com,1999:blog-3930710315732568255.post-22284631459703949612009-09-22T15:22:10.340-05:002009-09-22T15:22:10.340-05:00Thank goodness for LeeAnne. I've missed her. ...Thank goodness for LeeAnne. I've missed her. I don't haunt the Bravo Top Chef site like I used to so I'm not surprised I missed the poll. I tend to be fairly cynical when it comes to Bravo's polls and Fan Favorite voting results. That the least offensive ingredient was chosen is not a surprise. I was rooting for the snake.Big Shamuhttps://www.blogger.com/profile/15297361034783510191noreply@blogger.comtag:blogger.com,1999:blog-3930710315732568255.post-54976678460644531422009-09-22T15:18:43.897-05:002009-09-22T15:18:43.897-05:00There was a lot of bad food to go around. I'm...There was a lot of bad food to go around. I'm not sure why Robin didn't taste her shrimp. How do you not taste your own food?<br />The cerviche thing is too funny. Remember Season 3, it was tartare or poke everything.<br />As for not tasting the drink I think he did taste it and thought it was ok. I'm pretty sure I wouldn't know a good mojito from a bad one but I think I'd resist serving something I knew so little about.Big Shamuhttps://www.blogger.com/profile/15297361034783510191noreply@blogger.comtag:blogger.com,1999:blog-3930710315732568255.post-83014159264270257082009-09-22T15:17:34.870-05:002009-09-22T15:17:34.870-05:00And everyone knows cowboys dig ceviche. I know th...And everyone knows cowboys dig ceviche. I know the cheftestants cook for the judges first but come on, you can still cook some beef. All that seafood in that heat is a recipe for a ptomaine disaster. And I really wanted to see kangaroo in the quickfire. <br />Whole kangaroo that they would have to butcher first. That would have been cool. I frequent Top Chefs site and I don't ever rememeber the survey on the ingredient they should use.<br />BTW Lee Anne Wong is starting to blog again and promises an episode by episode write up - she always has interesting things to say.Buzz Killhttps://www.blogger.com/profile/01443964019621130222noreply@blogger.comtag:blogger.com,1999:blog-3930710315732568255.post-10712231741525765672009-09-22T15:02:48.607-05:002009-09-22T15:02:48.607-05:00And another thing....what's with the Haitian u...And another thing....what's with the Haitian using "I don't drink" as an excuse for serving a coconut mojito that sucked?! Honeychile, if you made it, you better friggin' TASTE IT before you serve it! What? A drop of evil al-kee-hall cain't touch yer lips? Puh-leeze! Nothing pisses Diva off more than affronts to her liquor and cocktails! <br /><br />(Honestly, I think de Island Boy used coconut juice from an old or rotten coconut!! A coconut mojito sounds just heavenly!)LaDivaCucinahttps://www.blogger.com/profile/06000430029590301972noreply@blogger.comtag:blogger.com,1999:blog-3930710315732568255.post-58402046961736916042009-09-22T13:47:33.458-05:002009-09-22T13:47:33.458-05:00Seriously I don't ever want to hear the word c...Seriously I don't ever want to hear the word cerviche again. Adding that to my list along with 'gravitas', 'working families' and 'weapons of mass destruction'.the dogs' motherhttps://www.blogger.com/profile/11512888563325865616noreply@blogger.com