tag:blogger.com,1999:blog-3930710315732568255.post2460488078098399981..comments2024-02-01T09:24:06.521-06:00Comments on The Karmic Kitchen: Basics to Brilliant Y'all.Big Shamuhttp://www.blogger.com/profile/15297361034783510191noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-3930710315732568255.post-57296644442401489142011-10-24T08:50:59.150-05:002011-10-24T08:50:59.150-05:00if this practice for stock overtakes the neat litt...if this practice for stock overtakes the neat little cartons of Swanson's, Virginia might find herself on the wrong side of Marie Laveau. Nice nice shot of the stock jar with flash of light - just like a sun rise on the surface of one of those red moons. very nice. and the photograph of the feet = wow.chickoryhttps://www.blogger.com/profile/11814762747054617499noreply@blogger.comtag:blogger.com,1999:blog-3930710315732568255.post-70984835127216508462011-10-23T01:17:40.491-05:002011-10-23T01:17:40.491-05:00Captain Obvious says:
Captain Obvious likes chick...Captain Obvious says:<br /><br />Captain Obvious likes chicken feet. Captain Obvious is also glad to see BS making fresh chicken stock and not using some commercially made stuff.<br /><br />Captain Obvious makes chicken stock or broth once a week starting in the Fall.<br /><br />And yes...if you've made it correctly, it should be gelatinous when refrigerated :)<br /><br />Captain Obvious has ALWAYS believed in nose to tail cooking. If you're going to kill something, you'd better be respecting that animal and doing justice to all parts!<br /><br />Captain Obvious does not reside in the cling film-wrapped, pre-cut, boneless chicken breast world.<br /><br />Lastly, thank you Viginia for using the feet and showing people that you can make something magical!Captain Obviousnoreply@blogger.comtag:blogger.com,1999:blog-3930710315732568255.post-15821200256644950562011-10-21T19:05:38.809-05:002011-10-21T19:05:38.809-05:00No, THANK YOU Virginia.No, THANK YOU Virginia.Big Shamuhttps://www.blogger.com/profile/15297361034783510191noreply@blogger.comtag:blogger.com,1999:blog-3930710315732568255.post-54692884019763916582011-10-21T17:35:53.226-05:002011-10-21T17:35:53.226-05:00LOVE THIS - thank you. Thank you.
Best VALOVE THIS - thank you. Thank you. <br />Best VAvirginia willishttp://www.virginiawillis.comnoreply@blogger.comtag:blogger.com,1999:blog-3930710315732568255.post-85385294037464845862011-10-19T13:59:23.863-05:002011-10-19T13:59:23.863-05:00yum to the chicken stock
um ... to the chicken fee...yum to the chicken stock<br />um ... to the chicken feet<br />& Missy D says can't wait for Spring<br /><br />xoxo les GangSusanhttps://www.blogger.com/profile/00260575133577123845noreply@blogger.comtag:blogger.com,1999:blog-3930710315732568255.post-36769200762579484472011-10-19T09:40:05.791-05:002011-10-19T09:40:05.791-05:00Chicken feet in the lead-off recipe scares me a li...Chicken feet in the lead-off recipe scares me a little. I've been in commercial chicken coops and have seen what the chickens step in. I'm not too sure you could ever get them clean enough. But it seems to make a nice, rich looking stock, so maybe there is truth in the feet.Buzz Killhttps://www.blogger.com/profile/01443964019621130222noreply@blogger.comtag:blogger.com,1999:blog-3930710315732568255.post-76101591137881716902011-10-19T09:06:28.693-05:002011-10-19T09:06:28.693-05:00Haggis is not on my culinary bucket list. Just to...Haggis is not on my culinary bucket list. Just to set the record straight. Heh. <br /><br />Chicken Feet are Skeevy sounds like a single off of a punk band album.MakingSpacehttps://www.blogger.com/profile/09512337949478137031noreply@blogger.comtag:blogger.com,1999:blog-3930710315732568255.post-80300479040874284512011-10-19T08:24:14.189-05:002011-10-19T08:24:14.189-05:00***nodding head***
I didn't know about Virgin...***nodding head***<br /><br />I didn't know about Virginia until I started following her through your FB. I love how she loves herself as is. It's refreshing. And her food is soul comforting.Danihttps://www.blogger.com/profile/04038703319667640641noreply@blogger.comtag:blogger.com,1999:blog-3930710315732568255.post-78798463002381547872011-10-19T08:12:13.950-05:002011-10-19T08:12:13.950-05:00Yes Froggy, you learn early on not to name farm an...Yes Froggy, you learn early on not to name farm animals. I don't think most people realize what happens to FFA projects they see with their blue ribbons.<br /><br />MS, that's a post for another day. Let's just say I had early experiences with Fame Chasers.<br />No, no batter fried. We have Dim Sum for that. Sorry, no haggis recipe in Virginia's cookbook but thanks for asking, didn't know it was on your culinary bucket list.<br /><br />Dani, they are almost reptilian. Skeevy.Big Shamuhttps://www.blogger.com/profile/15297361034783510191noreply@blogger.comtag:blogger.com,1999:blog-3930710315732568255.post-13909966944193638712011-10-19T05:38:30.975-05:002011-10-19T05:38:30.975-05:00Hmmmm...not sure about the chickie feet.Hmmmm...not sure about the chickie feet.Danihttps://www.blogger.com/profile/04038703319667640641noreply@blogger.comtag:blogger.com,1999:blog-3930710315732568255.post-10918046833152440092011-10-19T02:36:30.442-05:002011-10-19T02:36:30.442-05:00This post made me smile big. I'm really looki...This post made me smile big. I'm really looking forward to more posts from this cookbook.<br /><br />However the post also generated questions:<br />1. Feeding ribs to the Redskins? Details, woman, details!!<br /><br />2. No batter-fried chicken feet to test out the taste and consistency?<br /><br />3. If chicken feet start off this series, or at least its formal introduction, does this mean that by the end you'll have lured us into an appreciation of Brilliant Haggis? <br /><br />4. Liquid gold indeed. Enjoy.MakingSpacehttps://www.blogger.com/profile/09512337949478137031noreply@blogger.comtag:blogger.com,1999:blog-3930710315732568255.post-16904866290442607722011-10-19T00:30:56.661-05:002011-10-19T00:30:56.661-05:00We are lucky enough to include real live family fa...We are lucky enough to include real live family farmers in our family tree. I consider it a huge gift for my children. My BIL and SIL (wheat and lentil farmers) have a huge vegetable garden and raise chickens, beef and pork on the family place. My SIL put in a herb garden. She placed it by the pig pen. While she was watering the herb garden the pigs got into the habit of coming over for a shower and she obliged. It was a very sad day when the pigs made their way to the freezers. She didn't make that mistake again.the dogs' motherhttps://www.blogger.com/profile/11512888563325865616noreply@blogger.com